Statistics
Publications
1
Citations
63
H-Index
1
Active since
2011
Affiliations
China Agricultural University(Current)
Youssef Ke is an author at China Agricultural University specializing in meat science, animal science, and food safety.
Publications per year
2011–2011
1
1
Effects of monochromatic light on quality properties and antioxidation of meat in broilers
Youssef Ke, Wenyao Liu, Zhong Wang et al. · Poultry Science · 2011 · 63 citations · Full text
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