Amy E. Wiberley-Bradford

Sugar metabolism, chip color, invertase activity, and gene expression during long-term cold storage of potato (Solanum tuberosum) tubers from wild-type and vacuolar invertase silencing lines of Katahdin

Amy E. Wiberley-Bradford, James S. Busse, Jiming Jiang et al. · BMC Research Notes · 2014 · 62 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +14

Temperature-dependent regulation of sugar metabolism in wild-type and low-invertase transgenic chipping potatoes during and after cooling for low-temperature storage

Amy E. Wiberley-Bradford, James S. Busse, Paul C. Bethke · Postharvest Biology and Technology · 2015 · 41 citations

Agriculture, Agronomy, Plant Sciences +15

Isopentenyl diphosphate and dimethylallyl diphosphate/isopentenyl diphosphate ratio measured with recombinant isopentenyl diphosphate isomerase and isoprene synthase

Changfang Zhou, Ziru Li, Amy E. Wiberley-Bradford et al. · Analytical Biochemistry · 2013 · 38 citations

Life Sciences, Biochemistry, Enzymology +12

Paper Mill Sludge as a Source of Sugars for Use in the Production of Bioethanol and Isoprene

Shona M. Duncan, Malek Alkasrawi, Raghu N. Gurram et al. · Energies · 2020 · 35 citations · Full text

Engineering, Biotechnology, Chemical Engineering +17

Transient heat stress during tuber development alters post‐harvest carbohydrate composition and decreases processing quality of chipping potatoes

James S. Busse, Amy E. Wiberley-Bradford, Paul C. Bethke · Journal of the Science of Food and Agriculture · 2018 · 24 citations

Agriculture, Crop Sciences, Plant Sciences +13