Ahmed Hamad

Physiological and metabolic changes of Cucurbita pepo leaves in response to zucchini yellow mosaic virus (ZYMV) infection and salicylic acid treatments

Deya Eldeen Mohammed Radwan, Khalaf Ali Fayez, Sabry Younis Mahmoud et al. · Plant Physiology and Biochemistry · 2007 · 128 citations

Physiological Plant Pathology, Plant Virus, Plant-virus Interaction +9

Climate changes and food-borne pathogens: the impact on human health and mitigation strategy

Dina A. B. Awad, Hazem A. Masoud, Ahmed Hamad · Climatic Change · 2024 · 59 citations · Full text

Food-borne Pathogens, Food Processing Facilities, Climate Changes +23

Salicylic acid alleviates growth inhibition and oxidative stress caused by zucchini yellow mosaic virus infection in Cucurbita pepo leaves

Deya Eldeen Mohammed Radwan, Khalaf Ali Fayez, Sabry Younis Mahmoud et al. · Physiological and Molecular Plant Pathology · 2006 · 49 citations

Physiological Plant Pathology, Plant-virus Interaction, Pathogenesis +8

Prevalence and Characterization of Coagulase Positive Staphylococci from Food Products and Human Specimens in Egypt

Eman Abdeen, Walid Mousa, Sarah Y. Abdelsalam et al. · Antibiotics · 2021 · 25 citations · Full text

Prevalence and molecular characterization of foodborne and human‐derived <i>Salmonella</i> strains for resistance to critically important antibiotics

Islam I. Sabeq, Dina A. B. Awad, Ahmed Hamad et al. · Transboundary and Emerging Diseases · 2022 · 21 citations