Concepedia

Do Sup Chung and Harry B. Pfost

DS

Statistics

Publications

3

Citations

435

H-Index

3

Active since

1967

Do Sup Chung and Harry B. Pfost is an author specializing in agricultural economics, water treatment, and environmental engineering.

Top concepts

EngineeringWater TreatmentChemical EngineeringAgricultural EconomicsEnvironmental EngineeringHealthGrain ScienceFood ChemistryThermodynamicsFood Engineering

Publications per year

1967–1967

3

Publications

3

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part I: Heat and Free Energy Changes of Adsorption and Desorption

Do Sup Chung and Harry B. Pfost · Transactions of the ASAE · 1967 · 250 citations

Food Chemistry, Chemical Engineering, Engineering +11

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part II: Development of the General Isotherm Equation

Do Sup Chung and Harry B. Pfost · Transactions of the ASAE · 1967 · 153 citations

Food Chemistry, Chemical Engineering, Engineering +14

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part III: A Hypothesis for Explaining the Hysteresis Effect

Do Sup Chung and Harry B. Pfost · Transactions of the ASAE · 1967 · 32 citations

Chemical Engineering, Engineering, Environmental Engineering +10

Rows per page

1–3 of 3