Juan Alpuche

Purification and characterization of a lectin from the white shrimp Litopenaeus setiferus (Crustacea decapoda) hemolymph

Juan Alpuche, Alí Pereyra, Concepción Agundis et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 2005 · 88 citations

Biology, Biochemistry, Natural Sciences +4

Pattern recognition receptors in the crustacean immune response against bacterial infections

José Luis Sánchez‐Salgado, Alí Pereyra, Juan Alpuche et al. · Aquaculture · 2020 · 50 citations

Host Response, Bacterial Infections, Crustacean Immune Response +8

Purification and partial characterization of an agglutinin from Octopus maya serum

Juan Alpuche, Alí Pereyra, Guillermo Mendoza‐Hernández et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2010 · 37 citations

Octopus Maya Serum, Biochemistry, Bioanalysis +6

Participation of lectins in crustacean immune system

José Luis Sánchez‐Salgado, Alí Pereyra, Concepción Agundis et al. · Aquaculture Research · 2017 · 34 citations

Biology, Microbial Pathogens, Crustacean Survival +12

Nutritional effect of Artemia nauplii enriched with Tetraselmis suecica and Chaetoceros calcitrans microalgae on growth and survival on the river prawn Macrobrachium americanum larvae

Yuniel Méndez‐Martínez, Marcelo Garcı́a-Guerrero, María Concepción Lora-Vilchis et al. · Aquaculture International · 2018 · 32 citations

Biology, Tetraselmis Suecica, Algal Product +3