Concepedia

C. L. Green

CL

1

Publications

50

Citations

1

H-Index

1981

Active since

C. L. Green is an author specializing in gastronomy, food quality, and spice trade.

Top concepts

Publications per year

1981–1981

1

Publications

1

Spices. Vol. 1.

J. W. Purseglove, Eric G. Brown, C. L. Green et al. · 1981 · 50 citations

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