Concepedia

Patcharee Pattanagul

PP

1

Publications

82

Citations

1

H-Index

2008

Active since

Affiliations

Chiang Mai University(Current)

Patcharee Pattanagul is an author at Chiang Mai University specializing in food fermentation, food chemistry, and biosynthesis.

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Publications per year

2008–2008

1

Publications

1

Mevinolin, citrinin and pigments of adlay angkak fermented by Monascus sp.

Patcharee Pattanagul, Renu Pinthong, Aphirak Phianmongkhol et al. · International Journal of Food Microbiology · 2008 · 82 citations

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