K. B. Rameshkumar

Structural characterization of flavonoid <i>C</i> ‐ and <i>O</i> ‐glycosides in an extract of <i>Adhatoda vasica</i> leaves by liquid chromatography with quadrupole time‐of‐flight mass spectrometry

Awantika Singh, Sunil Kumar, Vikas Bajpai et al. · Rapid Communications in Mass Spectrometry · 2015 · 59 citations

Composition and Antibacterial Activity of the Essential Oils of Four Commercial Grades of Omani Luban, the Oleo‐Gum Resin of <i>Boswellia sacra</i><scp>Flueck</scp>.

Salim Al‐Saidi, K. B. Rameshkumar, A. Hisham et al. · Chemistry & Biodiversity · 2012 · 50 citations

Comparative profiling of phenolic compounds from different plant parts of six Terminalia species by liquid chromatography–tandem mass spectrometry with chemometric analysis

Awantika Singh, Vikas Bajpai, Sunil Kumar et al. · Industrial Crops and Products · 2016 · 49 citations

Phenolic Compounds, Polyphenolics, Terminalia Species +9

Distribution of reserpine in Rauvolfia species from India – HPTLC and LC–MS studies

S. Bindu, K. B. Rameshkumar, Brijesh Kumar et al. · Industrial Crops and Products · 2014 · 46 citations

Botany, India – Hptlc, Rauvolfia Species +2

Rapid screening and quantitative determination of bioactive compounds from fruit extracts of Myristica species and their in vitro antiproliferative activity

Renu Pandey, Rohit Mahar, Mohammad Hasanain et al. · Food Chemistry · 2016 · 36 citations

Polyphenolics, Myristica Species, Medicine +10