Concepedia

R. Harper

RH

Statistics

Publications

9

Citations

425

H-Index

9

Active since

1951

Affiliations

University of Reading(Current)

University of Leeds

R. Harper is an author at University of Reading specializing in health sciences, food quality, and engineering.

Top concepts

HealthFood QualityEngineeringNutritionData MiningFlavoromicsFood SafetyBiostatisticsPublic HealthFood Chemistry

Publications per year

1951–2002

9

Publications

9

Subjective Hardness of Compliant Materials

R. Harper, S. S. Stevens · Quarterly Journal of Experimental Psychology · 1964 · 118 citations

Regulation of the Hydrogenase-4 Operon of <i>Escherichia coli</i> by the σ <sup>54</sup> -Dependent Transcriptional Activators FhlA and HyfR

David Skibinski, Paul Golby, Yung‐Sheng Chang et al. · Journal of Bacteriology · 2002 · 103 citations · Full text

Psychological basis of sensory evaluation

R. Harper · Food Quality and Preference · 1990 · 96 citations

Cognitive Science, Sensory Perception, Cognition +8

SOME CHEMICALS REPRESENTING PARTICULAR ODOUR QUALITIES

R. Harper · Chemical Senses · 1975 · 28 citations

January 1975, Engineering, Flavoromics +20

Factor Analysis as a Technique for Examining Complex Data on Foodstuffs

R. Harper · Journal of the Royal Statistical Society Series C (Applied Statistics) · 1956 · 23 citations

Nutrition, Food Analysis, Agricultural Economics +16

1–5 of 9