Concepedia
1
Publications
19
Citations
H-Index
2015
Active since
Elena Vásquez is an author specializing in analytical chemistry, engineering, and food chemistry.
Top concepts
RheologyChemistryEngineeringFood ChemistryAnalytical Chemistry
Publications per year
2015–2015
Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review
Enrique de la Vega, Elena Vásquez, Jorge R. A. Díaz et al. · Journal of polymer and biopolymer physics chemistry · 2015 · 19 citations
Food Chemistry, Intrinsic Viscosity, Salt Concentration +9
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