I. J. GALPIN - Concepedia

Author

I. J. GALPIN

University of Liverpool

Also Known As

I GALPIN, I J Galpin, I. GALPIN, I. J. GALPIN, I. J. Galpin, I.J Galpin, I.J. Galpin, IAN J. GALPIN, Ian J. Galpin

Publications

749

Citations

H-Index

Concepts

All Affiliations

University of Liverpool

About

I. J. GALPIN is an author at University of Liverpool specializing in biochemistry, medicine, and natural sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biochemistry	13	16	403
2	Medicine	11	11	268
3	Natural Sciences	11	12	264
4	Engineering	6	6	171
5	Health Sciences	2	2	46

I. J. GALPIN

Publications

596

Citations

H-Index

Page 1

	Year	Citations
Applications of immobilised phenylboronic acids as supports for group-specific ligands in the affinity chromatography of enzymes Vasilis Bouriotis, I. J. GALPIN, P.D.G. Dean Journal of Chromatography A Group-specific LigandsAffinity ChromatographyBiochemistryBioanalysisImmobilized Enzyme	1981	74
Side reactions and cadmium catalysed removal of the trichloro-ethoxycarbonyl (troc) protecting group. Gus Hancock, I. J. GALPIN, B.A. Morgan Tetrahedron Letters Chemical EngineeringChemical SafetyEngineeringSide ReactionsOrganic Chemistry	1982	38
A New Reagent for Polypeptide Synthesis: μ‐Oxo‐bis‐[tris‐(dimethylamino)‐phosphonium]‐bis‐tetrafluoroborate A. J. Bates, I. J. GALPIN, Allan Hallett, Helvetica Chimica Acta BiochemistryOxazolone FormationNatural SciencesPeptide EngineeringDiversity-oriented Synthesis	1975	37
COMPARISON OF THE ONION PLANT (<i>ALLIUM CEPA</i>) AND ONION TISSUE CULTURE Amy L. Turnbull, I. J. GALPIN, J.L. Smith, New Phytologist Plant PhysiologyEngineeringBotanyPlant PathologyEnzyme Alliinase	1981	36
Peptides—XXXII I. J. GALPIN, P. M. Hardy, G. W. Kenner, Tetrahedron	1979	36
Flavour compounds in tissue cultures of celery SAHERA AL‐ABTA, I. J. GALPIN, H. A. COLLIN Plant Science Letters BiosynthesisEngineeringBiochemistryTissue CulturesBiotechnology	1979	34
COMPARISON OF THE ONION PLANT (ALLIUM CEPA) AND ONION TISSUE CULTURE Chris Selby, I. J. GALPIN, H. A. COLLIN New Phytologist BotanyFlavoromicsPlant PathologyEnzyme AlliinaseCallus Tissue	1979	33
THE EFFECT OF GROWTH REGULATORS, LIGHT AND TEMPERATURE ON FLAVOUR PRODUCTION IN CELERY TISSUE CULTURES Margaret J. Watts, I. J. GALPIN, H. A. COLLIN New Phytologist BiologyBiosynthesisEngineeringBiochemistryNatural Sciences	1984	28
COMPARISON OF THE ONION PLANT (<i>ALLIUM CEPA</i>) AND ONION TISSUE CULTURE III. FEEDING OF <sup>14</sup>C LABELLED PRECURSORS OF THE FLAVOUR PRECURSOR COMPOUNDS Amy L. Turnbull, I. J. GALPIN, H. A. COLLIN New Phytologist Food PreservativesBiosynthesisBiochemistryBotanySerine Radioactivity	1980	26
Purple Urine Bag Syndrome Anthony Stott, Charles S. Roberts, I. J. GALPIN Annals of Clinical Biochemistry International Journal of Laboratory Medicine Mass SpectroscopyUrologyVoiding DysfunctionMedicineBile Acid Conjugate	1987	25

Page 1