Edy Parwanto is an author at Universitas Trisakti specializing in food chemistry, natural sciences, and medicine.
Top concepts
MedicineProteomicsBioanalysisBiochemistryPharmacologyDrug AnalysisChromatographyFood ChemistryNatural SciencesClinical Chemistry
Publications per year
2015–2017
2
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1–2 of 2