Laping Wu

Modeling heterogeneity in consumer preferences for select food safety attributes in China

David L. Ortega, H. Holly Wang, Laping Wu et al. · Food Policy · 2011 · 379 citations

Food Choice, Economics, Consumer Preferences +11

Chinese Consumers' Demand for Food Safety Attributes: A Push for Government and Industry Regulations

David L. Ortega, H. Holly Wang, Nicole J. Olynk et al. · American Journal of Agricultural Economics · 2011 · 138 citations

Nutritional Guidelines, Food Marketing, Consumer Product Safety +10

Emerging markets for imported beef in China: Results from a consumer choice experiment in Beijing

David L. Ortega, Soo Jeong Hong, H. Holly Wang et al. · Meat Science · 2016 · 91 citations

Consumer Choice Experiment, Economics, Food Marketing +12

Is contract farming a risk management instrument for Chinese farmers?

H. Holly Wang, Yanping Zhang, Laping Wu · China Agricultural Economic Review · 2011 · 79 citations

Precision Agriculture, Engineering, Applied Economics +17

Retail channel and consumer demand for food quality in China

David L. Ortega, H. Holly Wang, Laping Wu et al. · China Economic Review · 2015 · 54 citations

Food Choice, Economics, Food Marketing +10