Concepedia

Author

Keiju Sakugawa

The University of Tokyo

Also Known As

Keiju Sakugawa

1

Publications

157

Citations

1

H-Index

10

Concepts

All Affiliations

The University of Tokyo
KS

About

Keiju Sakugawa is an author at The University of Tokyo specializing in biomanufacturing, food chemistry, and analytical chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

157

2

Medicine

1

1

157

3

Chemistry

1

1

157

4

Environmental Engineering

1

1

157

5

Biomanufacturing

1

1

157

Keiju Sakugawa

×

1

Publications

157

Citations

1

H-Index

YearCitations

Page 1