Hiroyuki Yamada

Effects of temperature on the astaxanthin productivity and light harvesting characteristics of the green alga Haematococcus pluvialis

Luca Giannelli, Hiroyuki Yamada, Tomohisa Katsuda et al. · Journal of Bioscience and Bioengineering · 2014 · 113 citations

Algal Harvesting, Algal Biomass, Bioenergy +9

Increase in 3-deoxyglucosone levels in diabetic rat plasma. Specific in vivo determination of intermediate in advanced Maillard reaction.

Hiroyuki Yamada, Satoshi Miyata, Naoya Igaki et al. · Journal of Biological Chemistry · 1994 · 98 citations · Full text

Specific Assay, Pharmaceutical Science, Glycosylation +15

Minodronic acid (ONO-5920/YM529) prevents decrease in bone mineral density and bone strength, and improves bone microarchitecture in ovariectomized cynomolgus monkeys

Hiroshi Mori, Makoto Tanaka, Ryoji Kayasuga et al. · Bone · 2008 · 61 citations

Bone Health, Medicine, Physiology +9

Inhibitory Effects of Tenilsetam on the Maillard Reaction

Hiroyuki Shoda, Satoshi Miyata, Bing-Fen Liu et al. · Endocrinology · 1997 · 58 citations

Effects of ONO-5334, a novel orally-active inhibitor of cathepsin K, on bone metabolism

Yasuo OCHI, Hiroyuki Yamada, Hiroshi Mori et al. · Bone · 2011 · 45 citations

Bone Disease, Novel Orally-active Inhibitor, Biochemistry +10