Concepedia

Heike Baars-Hibbe

HB

1

Publications

25

Citations

1

H-Index

2003

Active since

Heike Baars-Hibbe is an author specializing in synthetic biology, biochemical engineering, and genetic engineering.

Top concepts

HealthEngineeringBiosynthesisMicrobiologyBiotechnologyBiomanufacturingFood EngineeringFood FermentationSynthetic BiologyFood Biotechnology

Publications per year

2003–2003

1

Publications

1

Process for producing the potential food ingredient DFA III from inulin: screening, genetic engineering, fermentation and immobilisation of inulase II

Ulrich Jahnz, M. Schubert, Heike Baars-Hibbe et al. · International Journal of Pharmaceutics · 2003 · 25 citations

Biosynthesis, Biomanufacturing, Food Fermentation +12

Rows per page

1–1 of 1