9
Publications
241
Citations
9
H-Index
2016
Active since
Zhiwei Zhuang is an author at Nanjing Medical University specializing in engineering, food fermentation, and food technology.
Top concepts
EngineeringHealthBiosynthesisMicrobiologyBiotechnologyFood TechnologyFood FermentationFood MicrobiologyStructural MechanicsMechanical Engineering
Publications per year
2016–2024
9
9
Rows per page
1–5 of 9