Elliot Firth

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Active since

2012

Affiliations

Institute of Biological, Environmental and Rural Sciences(Current)

Elliot Firth is an author at Institute of Biological, Environmental and Rural Sciences specializing in food technology, chemical engineering, and food chemistry.

Top concepts

HealthEngineeringChromatographyFood ChemistryFood ProcessingFood TechnologyFood EngineeringAnalytical ChemistryChemical EngineeringHydrothermal Processing

Publications per year

2012–2012

Publications

Monitoring real-time enzymatic hydrolysis of Distillers Dried Grains with Solubles (DDGS) by dielectric spectroscopy following hydrothermal pre-treatment by steam explosion

David Bryant, Elliot Firth, Naheed Kaderbhai et al. · Bioresource Technology · 2012 · 10 citations

Food Chemistry, Chemical Engineering, Dielectric Spectroscopy +12

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