Concepedia

Zhonghua Lei

ZL

Statistics

Publications

2

Citations

240

H-Index

2

Active since

2017

Affiliations

Xinjiang University(Current)

Zhonghua Lei is an author at Xinjiang University specializing in food microbiology, public health, and food fermentation.

ORCID

Top concepts

Publications per year

2017–2020

2

Publications

2

Meta-omics insights in the microbial community profiling and functional characterization of fermented foods

Gu Chen, Congcong Chen, Zhonghua Lei · Trends in Food Science & Technology · 2017 · 130 citations

, , +10

A Salt Tolerance Evaluation Method for Sunflower (Helianthus annuus L.) at the Seed Germination Stage

Wenhui Li, Huizhen Zhang, Youling Zeng et al. · Scientific Reports · 2020 · 110 citations · Full text

1–2 of 2