Concepedia

Ma.A. Egea

ME

Statistics

Publications

4

Citations

189

H-Index

4

Active since

2001

Affiliations

Consejería de Agricultura, Pesca, Agua y Desarrollo Rural(Current)

Universidad de Murcia

Ma.A. Egea is an author at Consejería de Agricultura, Pesca, Agua y Desarrollo Rural specializing in nutrition, animal nutrition, and marine biology.

Top concepts

Publications per year

2001–2004

4

Publications

4

Effects of commercial diets with different P/E ratios on sharpsnout seabream (Diplodus puntazzo) growth and nutrient utilization

M.D. Hernández, Ma.A. Egea, F.M. Rueda et al. · Aquaculture · 2001 · 74 citations

, , +8

Differences in tissue fatty acid composition between reared and wild sharpsnout sea bream,<i>Diplodus puntazzo</i>(Cetti, 1777)

F.M. Rueda, M.D. Hernández, Ma.A. Egea et al. · British Journal Of Nutrition · 2001 · 57 citations · Full text

Effect of feeding rate on fatty acid composition of sharpsnout seabream (Diplodus puntazzo)

Manuela Rondan, Ma Dolores Hernández, Ma.A. Egea et al. · Aquaculture Nutrition · 2004 · 32 citations

, , +21

Effects of fishmeal replacement with soybean meal as protein source, and protein replacement with carbohydrates as an alternative energy source on sharpsnout sea bream, Diplodus puntazzo, fatty acid profile

Manuela Rondan, Ma Dolores Hernández, Ma.A. Egea et al. · Aquaculture Research · 2004 · 26 citations

, , +21

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