Statistics
Publications
3
Citations
85
H-Index
3
Active since
2003
Affiliations
Jean‐Philippe Kucma is an author at Université de Bretagne Sud specializing in food chemistry, lipid chemistry, and supercritical carbon dioxide extraction.
Publications per year
2003–2018
3
3
Nolwenn Terme, Romain Boulho, Melha Kendel et al. · Journal of Applied Phycology · 2017 · 24 citations
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