Djamel Guetarni

Identification and technological properties of lactic acid bacteria isolated from raw goat milk of four Algerian races

Abdelmalek Badis, Djamel Guetarni, B Moussa Boudjema et al. · Food Microbiology · 2004 · 124 citations

Agriculture, Food Science, Microbiology +12

African 1, an Epidemiologically Important Clonal Complex of <i>Mycobacterium bovis</i> Dominant in Mali, Nigeria, Cameroon, and Chad

Borna Müller, Markus Hilty, Stefan Berg et al. · Journal of Bacteriology · 2009 · 122 citations · Full text

Life Sciences, Microbiology, Veterinary Microbiology +13

Molecular characterization of Mycobacterium bovisstrains isolated from cattle slaughtered at two abattoirs in Algeria

Naïma Sahraoui, Borna Müller, Djamel Guetarni et al. · BMC Veterinary Research · 2009 · 88 citations · Full text

Life Sciences, Microbiology, Veterinary Microbiology +13

Identification of cultivable lactic acid bacteria isolated from Algerian raw goat's milk and evaluation of their technological properties

Abdelmalek Badis, Djamel Guetarni, Boumediene Moussa–Boudjemâa et al. · Food Microbiology · 2004 · 87 citations

Agriculture, Food Science, Microbiology +14

Sp alpha V/41: a common spectrin polymorphism at the alpha IV-alpha V domain junction. Relevance to the expression level of hereditary elliptocytosis due to alpha-spectrin variants located in trans.

Nicole Alloisio, Laurette Morlé, J Maréchal et al. · Journal of Clinical Investigation · 1991 · 67 citations · Full text

Life Sciences, Genetics, Molecular Genetics +10