Anna M. Robino

Wheat IgE-Mediated Food Allergy in European Patients: α-Amylase Inhibitors, Lipid Transfer Proteins and Low-Molecular-Weight Glutenins

Elide A. Pastorello, Laura Farioli, Amedeo Conti et al. · International Archives of Allergy and Immunology · 2007 · 221 citations

Life Sciences, Food Science, Immunology +17

Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results

Elide A. Pastorello, Stefan Vieths, Valerio Pravettoni et al. · Journal of Allergy and Clinical Immunology · 2002 · 220 citations · Full text

Life Sciences, Food Science, Immunology +16

The major allergen of sesame seeds (Sesamum indicum) is a 2S albumin

Elide A. Pastorello, Elena Varin, Laura Farioli et al. · Journal of Chromatography B Biomedical Sciences and Applications · 2001 · 141 citations

Life Sciences, Botany, Plant Sciences +7

Lipid transfer protein and vicilin are important walnut allergens in patients not allergic to pollen

Elide A. Pastorello, Laura Farioli, Valerio Pravettoni et al. · Journal of Allergy and Clinical Immunology · 2004 · 122 citations · Full text

Life Sciences, Biochemistry, Immunology +14

Wheat allergy: A double-blind, placebo-controlled study in adults

Elide A. Pastorello, Giuliana Zisa, Anna Ines Ottolenghi et al. · Journal of Allergy and Clinical Immunology · 2006 · 96 citations

Life Sciences, Immunology, Internal Medicine +13