Gary S. Ross

Publications

Citations

H-Index

1994

Active since

Affiliations

Roman L. Hruska U.S. Meat Animal Research Center(Current)

Gary S. Ross is an author at Roman L. Hruska U.S. Meat Animal Research Center specializing in nutrition, agricultural economics, and in vitro fermentation.

Top concepts

EducationNutritionMetabolismPhysiologyPublic HealthAnimal ScienceAnimal NutritionAnimal PhysiologyIn Vitro FermentationAgricultural Economics

Publications per year

1994–1995

Publications

Effects of various risk factors on plasma protein and serum immunoglobulin concentrations of calves at postpartum hours 10 and 24

Louis J. Perino, Thomas E. Wittum, Gary S. Ross · American Journal of Veterinary Research · 1995 · 54 citations · Full text

Measurement of volatile fatty acid disappearance and fluid flux across the abomasum of cattle, using an improved omasal cannulation technique

Gary P. Rupp, K K Kreikemeier, Louis J. Perino et al. · American Journal of Veterinary Research · 1994 · 23 citations · Full text

Nutrition, Agricultural Economics, Education +18

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