Habtewold D. Waktola

Gas chromatography ‒ mass spectrometry for characterisation, assessment of quality and authentication of seed and vegetable oils

Maria Fernanda S. Mota, Habtewold D. Waktola, Yada Nolvachai et al. · TrAC Trends in Analytical Chemistry · 2021 · 85 citations

Agriculture, Food Science, Analytical Chemistry +13

Pseudomonas aeruginosa isolates and their antimicrobial susceptibility pattern among catheterized patients at Jimma University Teaching Hospital, Jimma, Ethiopia

Temesgen Bekele, Amene Tesfaye, Tsegaye Sewunet et al. · BMC Research Notes · 2015 · 28 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +14

Advanced gas chromatography and mass spectrometry technologies for fatty acids and triacylglycerols analysis

Habtewold D. Waktola, Annie Xu Zeng, Sung‐Tong Chin et al. · TrAC Trends in Analytical Chemistry · 2020 · 28 citations

Life Sciences, Biochemistry, Chemistry +17

Relationships in Gas Chromatography—Fourier Transform Infrared Spectroscopy—Comprehensive and Multilinear Analysis

Junaida Shezmin Zavahir, J. Scott Smith, Scott Blundell et al. · Separations · 2020 · 19 citations · Full text

Natural Sciences, Chemistry, Analytical Chemistry +16

High temperature multidimensional gas chromatographic approach for improved separation of triacylglycerols in olive oil

Habtewold D. Waktola, Chadin Kulsing, Yada Nolvachai et al. · Journal of Chromatography A · 2018 · 12 citations · Full text

Natural Sciences, Chemistry, Food Science +14