7
Publications
311
Citations
7
H-Index
1969
Active since
Affiliations
University of California, Davis(Current)
B. Dave is an author at University of California, Davis specializing in microbiology, engineering, and biosynthesis.
Top concepts
MicrobiologyEngineeringBiologyBiosynthesisBiotechnologyBiochemical EngineeringMedicineBiochemistryNatural SciencesFood Fermentation
Publications per year
1969–1990
7
7
Some Pink Yeasts Associated with Softening of Olives
Reese H. Vaughn, T. Jakubczyk, James D. Macmillan et al. · Applied Microbiology · 1969 · 76 citations · Full text
Fermenting Yeasts Associated with Softening and Gas-Pocket Formation in Olives
Reese H. Vaughn, Kenneth E. Stevenson, B. Dave et al. · Applied Microbiology · 1972 · 60 citations · Full text
Some Pink Yeasts Associated with Softening of Olives1
Reese H. Vaughn, T. Jakubczyk, James D. Macmillan et al. · Applied Microbiology · 1969 · 56 citations · Full text
Fermenting Yeasts Associated with Softening and Gas-Pocket Formation in Olives
Reese H. Vaughn, Kenneth E. Stevenson, B. Dave et al. · Applied Microbiology · 1972 · 37 citations · Full text
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