Concepedia

Saji Gomez

SG

3

Publications

85

Citations

3

H-Index

2022

Active since

Affiliations

Kerala Agricultural University(Current)

Saji Gomez is an author at Kerala Agricultural University specializing in food chemistry, engineering, and botany.

ORCID

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Publications per year

2022–2023

3

Publications

3

Comparative evaluation of anthocyanin pigment yield and its attributes from Butterfly pea (Clitorea ternatea L.) flowers as prospective food colorant using different extraction methods

Netravati, Saji Gomez, Berin Pathrose et al. · Future Foods · 2022 · 52 citations · Full text

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Comparison of extraction methods on anthocyanin pigment attributes from mangosteen (Garcinia mangostana L.) fruit rind as potential food colourant

Netravati, Saji Gomez, Berin Pathrose et al. · Food Chemistry Advances · 2023 · 19 citations · Full text

, , +16

Variation in physico-chemical, organoleptic and microbial qualities of intermediate moisture pineapple (Ananas comosus (L.) Merr.) slices during storage

Saji Gomez, Bintu Kuruvila, P K Maneesha et al. · Food Production Processing and Nutrition · 2022 · 14 citations · Full text

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