Karlis Shvirksts

FTIR spectroscopy studies of high pressure-induced changes in pork macromolecular structure

Sanita Sazonova, Māra Grūbe, Karlis Shvirksts et al. · Journal of Molecular Structure · 2019 · 51 citations

Food Chemistry, Ftir Spectroscopy Studies, High Hydrostatic Pressure +5

Drying enhances immunoactivity of spent brewer's yeast cell wall β-d-glucans

Jānis Liepiņš, E Kováčová, Karlis Shvirksts et al. · Journal of Biotechnology · 2015 · 43 citations

Food Chemistry, Fungal Cell Biology, Glycobiology +7

Crypthecodinium cohnii Growth and Omega Fatty Acid Production in Mediums Supplemented with Extract from Recycled Biomass

Elina Didrihsone, Konstantīns Dubencovs, Māra Grūbe et al. · Marine Drugs · 2022 · 18 citations · Full text

Production of extracellular fructans by <i>Gluconobacter nephelii</i> P1464

Pāvels Semjonovs, L. Sh. Shakirova, Rita Treimane et al. · Letters in Applied Microbiology · 2015 · 17 citations · Full text

Fourier-transform infrared spectroscopic analyses of cellulose from different bacterial cultivations using microspectroscopy and a high-throughput screening device

Māra Grūbe, Karlis Shvirksts, Ilze Deniņa et al. · Vibrational Spectroscopy · 2016 · 15 citations

Spectroscopic Analyses, High-throughput Screening Device, Engineering +10