Concepedia

Gy. Vas

GV

Statistics

Publications

3

Citations

119

H-Index

3

Active since

1998

Affiliations

University of Szeged(Current)

Hungarian Academy of Sciences

Gy. Vas is an author at University of Szeged specializing in volatile aroma analysis, volatile compound profiling, and aroma compounds.

Publications per year

1998–1999

3

Publications

3

Fast Screening Method for Wine Headspace Compounds Using Solid-Phase Microextraction (SPME) and Capillary GC Technique

Gy. Vas, K. Kõteleky, Mária Farkas et al. · American Journal of Enology and Viticulture · 1998 · 57 citations · Full text

Agriculture, Chemistry, Enology +13

Determination of Volatile Aroma Compounds of Blaufrankisch Wines Extracted by Solid-Phase Microextraction

Gy. Vas, Lajos Gál, János Harangi et al. · Journal of Chromatographic Science · 1998 · 48 citations · Full text

Agriculture, Enology, Food Science +14

examination of aroma production kinetics of different commercial wine yeasts in fermenting muscat ottonel wines with the help of spme head-space sampling and fast gc analysis

Gy. Vas, I. Blechschmidt, T. O. G. Kovacs et al. · Acta Alimentaria · 1999 · 14 citations

Agriculture, Food Science, Microbiology +17

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