1
Publications
12
Citations
1
H-Index
1972
Active since
C. N. Watson is an author specializing in food processing, biochemical engineering, and food engineering.
Top concepts
HealthEngineeringFood ProcessingWater TreatmentFood EngineeringWater PurificationProtein EngineeringBiochemical EngineeringBiomolecular Engineering
Publications per year
1972–1972
1
1
Alternatives to Freeze‐Drying for the Removal of Ethanol from Plasma Proteins
J. K. Smith, J.G. Watt, C. N. Watson et al. · Vox Sanguinis · 1972 · 12 citations
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