Concepedia

Maria Cioroi

MC

Statistics

Publications

2

Citations

60

H-Index

2

Active since

2000

Affiliations

"Dunarea de Jos" University of Galati(Current)

Maria Cioroi is an author at "Dunarea de Jos" University of Galati specializing in food chemistry, biochemistry, and agriculture.

Publications per year

2000–2007

2

Publications

2

Interaction between Maillard reaction products and lipid oxidation in starch-based model systems

Dino Mastrocola, Murina Munari, Maria Cioroi et al. · Journal of the Science of Food and Agriculture · 2000 · 44 citations

, , +17

STUDY ON L-ASCORBIC ACID CONTENTS FROM EXOTIC FRUITS

Maria Cioroi · 2007 · 16 citations

, , +16

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