Concepedia

J.G. Hernández-Carrillo

JH

1

Publications

55

Citations

1

H-Index

2021

Active since

Affiliations

Centro de Investigación en Alimentación y Desarrollo(Current)

J.G. Hernández-Carrillo is an author at Centro de Investigación en Alimentación y Desarrollo specializing in food safety, food engineering, and food processing.

ORCID

Top concepts

Publications per year

2021–2021

1

Publications

1

Evaluation of the effectivity of reuterin in pectin edible coatings to extend the shelf-life of strawberries during cold storage

J.G. Hernández-Carrillo, Emmanuel Orta‐Zavalza, S.E. González-Rodríguez et al. · Food Packaging and Shelf Life · 2021 · 55 citations

, , +6

Rows per page

1–1 of 1