Karen S. Kreuzer

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Active since

1995

Affiliations

United States Food and Drug Administration(Current)

Colorado State University

Karen S. Kreuzer is an author at United States Food and Drug Administration specializing in microbiology, β-lactam antibiotics, and fluorescence-based assays.

Publications per year

1995–2005

Publications

Development of Green Fluorescent Protein–Expressing Bacterial Strains and Evaluation for Potential Use as Positive Controls in Sample Analyses

C W Noah, Christine I. Shaw, Jack S. Ikeda et al. · Journal of Food Protection · 2005 · 37 citations

Life Sciences, Microbiology, Molecular Biology +16

Agarose Gel Electrophoretic Detection of Six β-Lactam Antibiotic Residues in Milk

Jeffrey H Cutting, William M. Kiessling, Fred L Bond et al. · Journal of AOAC International · 1995 · 11 citations

Agriculture, Food Science, Microbiology +17

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