Concepedia

B. J. Ector

BJ

1

Publications

123

Citations

1

H-Index

1996

Active since

B. J. Ector is an author specializing in wine tasting, biology, and food chemistry.

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Publications per year

1996–1996

1

Publications

1

Resveratrol Concentration in Muscadine Berries, Juice, Pomace, Purees, Seeds, and Wines

B. J. Ector, James B. Magee, C. P. Hegwood et al. · American Journal of Enology and Viticulture · 1996 · 123 citations

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