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Yuji Hasegawa

YH

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Publications

2

Citations

100

H-Index

2

Active since

2012

Affiliations

Tokyo University of Agriculture(Current)

Yuji Hasegawa is an author at Tokyo University of Agriculture specializing in food fermentation, lactic acid bacteria, and biochemical engineering.

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Publications per year

2012–2021

2

Publications

2

Biohydrogen production by mixed culture of Megasphaera elsdenii with lactic acid bacteria as Lactate-driven dark fermentation

Akihiro Ohnishi, Yuji Hasegawa, Naoshi Fujimoto et al. · Bioresource Technology · 2021 · 63 citations

, , +6

Hydrogen fermentation using lactate as the sole carbon source: Solution for ‘blind spots’ in biofuel production

Akihiro Ohnishi, Yuji Hasegawa, Shinko Abe et al. · RSC Advances · 2012 · 37 citations

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