Jagan Mohan Rangarajan

Publications

Citations

H-Index

2020

Active since

Affiliations

National Institute of Food Technology, Entrepreneurship and Management - Thanjavur(Current)

Jagan Mohan Rangarajan is an author at National Institute of Food Technology, Entrepreneurship and Management - Thanjavur specializing in food technology, engineering, and bioanalysis.

Top concepts

HealthBioanalysisEngineeringFood QualityBiotechnologyChromatographyFood ChemistryFood PackagingFood ProcessingFood Technology

Publications per year

2020–2020

Publications

Radio frequency‐assisted extraction of pectin from jackfruit (<scp><i>Artocarpus heterophyllus</i></scp>) peel and its characterization

Mohan Naik, Ashish Rawson, Jagan Mohan Rangarajan · Journal of Food Process Engineering · 2020 · 43 citations

Solvent Extraction, Food Packaging, Engineering +20

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