Komla Sanda

Chemical composition and antimicrobial properties of different basil essential oils chemotypes from Togo

Koffi Koba, P.W. Poutouli, C. Raynaud et al. · Bangladesh Journal of Pharmacology · 2008 · 61 citations · Full text

Food Preservatives, Basil Oil Chemotypes, Antibiotics +14

Chemical investigation ofOcimum species growing in Togo

Komla Sanda, Koffi Koba, Phintè Nambo et al. · Flavour and Fragrance Journal · 1998 · 59 citations

Food Chemistry, Biodiversity, Engineering +15

In vitro cytotoxic activity of Cymbopogon citratus L. and Cymbopogon nardus L. essential oils from Togo

Koffi Koba, Komla Sanda, Catherine Guyon et al. · Bangladesh Journal of Pharmacology · 2008 · 53 citations · Full text

Assessment of Organochlorine Pesticide Residues in Vegetable Samples from Some Agricultural Areas in Togo

Lankondjoa Kolani, Gbénonchi Mawussi, Komla Sanda · American Journal of Analytical Chemistry · 2016 · 51 citations · Full text

Residue (Chemistry), Engineering, Lettuce Samples +20

Assessment of average exposure to organochlorine pesticides in southern Togo from water, maize (<i>Zea mays</i>) and cowpea (<i>Vigna unguiculata</i>)

G Mawussi, Komla Sanda, Georges Merlina et al. · Food Additives & Contaminants Part A · 2009 · 32 citations · Full text