J. Kurashige

On the formation of granular crystals in fat blends containing palm oil

Akio Watanabe, I. Tashima, Narihide Matsuzaki et al. · Journal of the American Oil Chemists Society · 1992 · 79 citations

Macromolecular Chemistry, Engineering, Liquid Crystalline Elastomer +16

Enzymatic modification of canola/palm oil mixtures: Effects on the fluidity of the mixture

J. Kurashige, Narihide Matsuzaki, Hiromi Takahashi · Journal of the American Oil Chemists Society · 1993 · 40 citations

Lipid Analysis, Engineering, Food Analysis +18

State of Dissolved Water in Triglycerides as Determined by Fourier Transform Infrared and Near Infrared Spectroscopy

J. Kurashige, Kyo TAKAOKA, Masahisa Takasago et al. · Journal of Japan Oil Chemists Society · 1991 · 24 citations · Full text

Lipid Analysis, Engineering, Fourier Transform Infrared +18

MODIFICATION OF FATS AND OILS BY LIPASES

J. Kurashige, Narihide Matsuzaki, Kentaro Makabe · Journal of Dispersion Science and Technology · 1989 · 23 citations

Lipid Analysis, Biomanufacturing, Biosynthesis +13

Culture Conditions for Improvement of<scp>L</scp>-Threonine Production Using a Genetically Self-cloned<scp>L</scp>-Threonine Hyperproducing Strain of<i>Escherichia coli</i>K-12

Eiko Shimizu, Tsuyoshi Oosumi, Haruo Heima et al. · Bioscience Biotechnology and Biochemistry · 1995 · 18 citations

Engineering, Amino Acids, Bacteriology +17