Pawan Singh

Chemical constituents of Asparagus

GP Joshi, MS Rawat, V. K. Bisht et al. · Pharmacognosy Reviews/Bioinformatics Trends/Pharmacognosy review · 2010 · 197 citations · Full text

Food Chemistry, Medicinal Chemistry, Chemical Constituents +10

APPLICATION OF GAB MODEL FOR WATER SORPTION ISOTHERMS OF FOOD PRODUCTS

Pawan Singh, Richa Singh · Journal of Food Processing and Preservation · 1996 · 50 citations

Food Chemistry, Gab Model, Engineering +13

Early Detection of Chikungunya Virus Utilizing the Surface Plasmon Resonance Comprising a Silver-Silicon-PtSe2 Multilayer Structure

Thangjam Iboyaima Singh, Pawan Singh, Bhishma Karki · Plasmonics · 2023 · 48 citations · Full text

Viral Diagnostics, Virology, Early Detection +4

Measurement of binary diffusion coefficient of gases and organic vapours by chromatography

Bijendra Pathak, Vir Singh, Pawan Singh · The Canadian Journal of Chemical Engineering · 1981 · 39 citations

Engineering, Gas Pairs, Organic Chemistry +20

Choosing an appropriate bioseparation technique

Pawan Singh, Rakesh Kumar Singh · Trends in Food Science & Technology · 1996 · 22 citations

Biomanufacturing, Engineering, Bioanalysis +6