Concepedia

Attila Csighy

AC

2

Publications

22

Citations

2

H-Index

2020

Active since

Affiliations

University of Debrecen(Current)

Magyar Agrár- és Élettudományi Egyetem

Attila Csighy is an author at University of Debrecen specializing in food technology, protein engineering, and food chemistry.

ORCID

Top concepts

Publications per year

2020–2021

2

Publications

2

Production of Liquid Milk Protein Concentrate with Antioxidant Capacity, Angiotensin Converting Enzyme Inhibitory Activity, Antibacterial Activity, and Hypoallergenic Property by Membrane Filtration and Enzymatic Modification of Proteins

Arijit Nath, Burak Atilla Eren, Attila Csighy et al. · Processes · 2020 · 12 citations · Full text

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Bioactive Peptides from Liquid Milk Protein Concentrate by Sequential Tryptic and Microbial Hydrolysis

Arijit Nath, Attila Csighy, Burak Atilla Eren et al. · Processes · 2021 · 10 citations · Full text

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