Youwei Ai

The effect of different temperatures on browning incidence and phenol compound metabolism in fresh-cut lotus ( Nelumbo nucifera G.) root

Ting Min, Jun Xie, Zheng Menglin et al. · Postharvest Biology and Technology · 2016 · 99 citations

Life Sciences, Plant Biology, Plant Sciences +16

Regulations and mechanisms of 1-methylcyclopropene treatment on browning and quality of fresh-cut lotus (Nelumbo nucifera Gaertn.) root slices

Jinhui Chen, Yuhan Xu, Yang Yi et al. · Postharvest Biology and Technology · 2021 · 37 citations

Life Sciences, Botany, Plant Sciences +3

Transcription Profiles Reveal the Regulatory Synthesis of Phenols during the Development of Lotus Rhizome (Nelumbo nucifera Gaertn)

Ting Min, Yinqiu Bao, Baixue Zhou et al. · International Journal of Molecular Sciences · 2019 · 34 citations · Full text

Life Sciences, Botany, Plant Sciences +15

Mechanisms of ethanol treatment on controlling browning in fresh-cut lotus roots

Yuhan Xu, Yinqiu Bao, Jinhui Chen et al. · Scientia Horticulturae · 2022 · 29 citations

Life Sciences, Plant Biology, Plant Sciences +9

Regulation and mechanism of ethylene treatment on storage quality of fresh-cut lotus (Nelumbo nucifera Gaertn.) root slices

Haoyu Wang, Jinhui Chen, Yang Yi et al. · Scientia Horticulturae · 2023 · 25 citations

Agriculture, Plant Biology, Plant Sciences +14