Kravchenko Lv

Organic Acids, Sugars, and <scp>l</scp>-Tryptophane in Exudates of Vegetables Growing on Stonewool and Their Effects on Activities of Rhizosphere Bacteria

Faina Kamilova, Kravchenko Lv, Tatiyana Azarova et al. · Molecular Plant-Microbe Interactions · 2006 · 446 citations · Full text

Tomato seed and root exudate sugars: composition, utilization by <i>Pseudomonas</i> biocontrol strains and role in rhizosphere colonization

Ben Lugtenberg, Kravchenko Lv, Marco Simons · Environmental Microbiology · 1999 · 284 citations

Mutant Pcl1083, Tomato Seed, Rhizosphere Colonization +12

Effects of the Tomato Pathogen <i>Fusarium oxysporum</i> f. sp. <i>radicis-lycopersici</i> and of the Biocontrol Bacterium <i>Pseudomonas fluorescens</i> WCS365 on the Composition of Organic Acids and Sugars in Tomato Root Exudate

Faina Kamilova, Kravchenko Lv, Nataliya Makarova et al. · Molecular Plant-Microbe Interactions · 2006 · 158 citations · Full text

Root Exudate, Plant-microbe Interaction, Soil Suppressiveness +13

<i>Pseudomonas putida</i> Strain PCL1444, Selected for Efficient Root Colonization and Naphthalene Degradation, Effectively Utilizes Root Exudate Components

Irene Kuiper, Kravchenko Lv, Guido V. Bloemberg et al. · Molecular Plant-Microbe Interactions · 2002 · 111 citations · Full text

Engineering, Efficient Root Colonization, Bacteriology +18

[Antioxidant properties of lactic acid bacteria--probiotic and yogurt strains].

M A Uskova, Kravchenko Lv · PubMed · 2009 · 47 citations

Probiotic, Biochemistry, Frap Assay +11