Frederike L. Büchner

Fruit and Vegetable Intake and Overall Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition (EPIC)

Paolo Boffetta, Elisabeth Couto, Janine Wichmann et al. · JNCI Journal of the National Cancer Institute · 2010 · 441 citations

Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC–EURGAST)

Carlos A. González, Guillem Pera, Antonio Agudo et al. · International Journal of Cancer · 2005 · 340 citations · Full text

Nutrition, Nutritional Epidemiology, Esophageal Cancer +20

Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC study

Dora Romaguera, Anne‐Claire Vergnaud, Petra H. Peeters et al. · American Journal of Clinical Nutrition · 2012 · 326 citations

Cancer Research Guidelines, Cancer Risk, Cancer Epidemiology +11

Mediterranean dietary pattern and cancer risk in the EPIC cohort

E. Couto, Paolo Boffetta, P. Lagiou et al. · British Journal of Cancer · 2011 · 285 citations · Full text

Body size and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Tobias Pischon, Petra H. Lahmann, Heiner Boeing et al. · International Journal of Cancer · 2005 · 227 citations · Full text

Peripheral Adiposity, Epidemiology Of Cancer, Obesity Prevention +24