Concepedia
1
Publications
12
Citations
H-Index
2003
Active since
Maria Estela Matos Segura is an author specializing in food technology.
Top concepts
Food Technology
Publications per year
2003–2003
Characterization of native and modified cassava starches by scanning electron microscopy and X-ray diffraction techniques
Maria Estela Matos Segura, Elevina Eduviges Pérez Sira · Cereal Foods World · 2003 · 12 citations
Electron Microscopy, Food Analysis, Modified Cassava Starches +3
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