Concepedia

Laia Quirós Pesudo

LQ

6

Publications

935

Citations

6

H-Index

2011

Active since

Affiliations

Wageningen University & Research(Current)

Massachusetts Institute of Technology

Center for Environmental Health

Karolinska Institutet

European Food Safety Authority

Laia Quirós Pesudo is an author at Wageningen University & Research specializing in engineering, nanomaterials, and green nanotechnology.

Top concepts

Publications per year

2011–2016

6

Publications

6

Regulatory aspects of nanotechnology in the agri/feed/food sector in EU and non-EU countries

Valeria Amenta, Karin Aschberger, Maria Arena et al. · Regulatory Toxicology and Pharmacology · 2015 · 430 citations · Full text

Nanomaterials for products and application in agriculture, feed and food

Ruud Peters, Hans Bouwmeester, Stefania Gottardo et al. · Trends in Food Science & Technology · 2016 · 380 citations · Full text

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Genome-wide single-cell-level screen for protein abundance and localization changes in response to DNA damage in S. cerevisiae

Aprotim Mazumder, Laia Quirós Pesudo, Siobhan K. McRee et al. · Nucleic Acids Research · 2013 · 45 citations · Full text

, , +22

Nanomaterials in Food - Current and Future Applications and Regulatory Aspects

Karin Aschberger, Stefania Gottardo, Valeria Amenta et al. · Journal of Physics Conference Series · 2015 · 38 citations · Full text

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Genomic phenotyping of the essential and non-essential yeast genome detects novel pathways for alkylation resistance

J. Peter Svensson, Laia Quirós Pesudo, Rebecca C. Fry et al. · BMC Systems Biology · 2011 · 24 citations · Full text

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