Concepedia

K. Madella

KM

1

Publications

80

Citations

1

H-Index

2010

Active since

Affiliations

Universidade Federal de Santa Catarina(Current)

K. Madella is an author at Universidade Federal de Santa Catarina specializing in microbiology, food chemistry, and analytical chemistry.

Top concepts

HealthMedicineBioanalysisMicrobiologyBiotechnologyChromatographyFood ChemistryFood ProcessingFood TechnologyAnalytical Chemistry

Publications per year

2010–2010

1

Publications

1

Supercritical fluid extraction from dried banana peel (Musa spp., genomic group AAB): Extraction yield, mathematical modeling, economical analysis and phase equilibria

Sibele Recco Rosso Comim, K. Madella, J. Vladimir Oliveira et al. · The Journal of Supercritical Fluids · 2010 · 80 citations

Food Chemistry, Solvent Extraction, Supercritical Fluid Chromatography +13

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