Safder Bayazıt

Fruit Quality and Phytochemical Attributes of Some Apricot (Prunus armeniaca L.) Cultivars as Affected by Genotypes and Seasons

Oğuzhan Çalışkan, Safder Bayazıt, Ahmet Taner Sümbül · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 2012 · 72 citations · Full text

Food Chemistry, Nutrition, Engineering +15

Phytochemical and antioxidant attributes of autochthonous Turkish pomegranates

Oğuzhan Çalışkan, Safder Bayazıt · Scientia Horticulturae · 2012 · 48 citations

Phytochemical, Antioxidant Attributes, Oxidative Stress +1

Morpho-pomological and Chemical Diversity of Pomegranate Accessions Grown in Eastern Mediterranean Region of Turkey

Oğuzhan Çalışkan, Safder Bayazıt · Journal of Agricultural Science and Technology · 2013 · 46 citations

Chemical Diversity, Botany, Pomegranate Accessions +8

Effect of harvest maturity on volatile compounds profiling and eating quality of hawthorn (Crataegus azarolus L.) fruit

Ahmet Dursun, Oğuzhan Çalışkan, Zehra Güler et al. · Scientia Horticulturae · 2021 · 38 citations

Food Chemistry, Volatile Compounds, Botany +8

Evaluation of the genetic diversity of pomegranate accessions from Turkey using new microsatellite markers

Oğuzhan Çalışkan, Safder Bayazıt, Mert Öktem et al. · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY · 2017 · 32 citations · Full text

Biology, Genetic Diversity, Molecular Ecology +14