Tarek Oueslati

Palaeogenomic analysis of black rat (Rattus rattus) reveals multiple European introductions associated with human economic history

Yu He, Alexandra Jamieson, Ardern Hulme‐Beaman et al. · Nature Communications · 2022 · 54 citations · Full text

Life Sciences, Archaeology, Biology +17

Exploitation history of Atlantic bluefin tuna in the eastern Atlantic and Mediterranean—insights from ancient bones

Adam J. Andrews, Antonio Di Natale, Darío Bernal Casasola et al. · ICES Journal of Marine Science · 2021 · 40 citations · Full text

Natural Resources, Fisheries, Zoology +13

“1st century BCE occurrence of chicken, house mouse and black rat in Morocco: Socio-economic changes around the reign of Juba II on the site of Rirha”

Tarek Oueslati, Mohamed Kbiri Alaoui, Abdelfattah Ichkhakh et al. · Journal of Archaeological Science Reports · 2019 · 15 citations

Humanities, Archaeology, History +7

Peptide mass fingerprinting of preserved collagen in archaeological fish bones for the identification of flatfish in European waters

Katrien Dierickx, Samantha Presslee, Richard Hagan et al. · Royal Society Open Science · 2022 · 14 citations · Full text

Humanities, Archaeology, Zoology +14

La consommation de viande dans les villes romaines d'Île-de-France au Ier siècle. Les cas de Meaux et de Paris (Seine-et-Marne et Seine) / Meat consumption in the roman cities of Ile-de-France during the 1st century AD. The cases of meaux and paris (seine-et-marne and seine)

Sébastien Lepetz, Tarek Oueslati · Revue archéologique du centre de la France/Revue archéologique du Centre de la France · 2003 · 13 citations

Humanities, Animal Sciences, History +12