Statistics
Publications
2
Citations
44
H-Index
2
Active since
1987
Affiliations
Javed A. Farooqi is an author at Indira Gandhi National Open University specializing in food chemistry, botany, and seed processing.
Top concepts
Publications per year
1987–2014
2
2
Chemical investigation of <i>Acacia</i> seed oils
Sajid Jamal, Javed A. Farooqi, M. S. AHMAD et al. · Journal of the Science of Food and Agriculture · 1987 · 10 citations
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