Annabel L. Naditz is an author at Iowa State University specializing in food microbiology, food safety, and food processing facilities.
Top concepts
HealthMedicineFood SafetyMicrobiologyPathogenesisFood ProcessingFood MicrobiologyBacterial PathogensFoodborne PathogensClinical Microbiology
Publications per year
2019–2020
2
2
Annabel L. Naditz, Monika Dzieciol, Martin Wagner et al. · International Journal of Food Microbiology · 2019 · 66 citations
Listeria Monocytogenes St121, Microbial Contamination, Medicine +13
Bienvenido W. Tibbs‐Cortes, Annabel L. Naditz, Justin M. Anast et al. · Frontiers in Microbiology · 2020 · 50 citations · Full text
Rows per page
1–2 of 2